Cooking Instructions: Pour over cooked pasta, stir to combine, and serve. For a smoother finish, add a spoonful of pasta water, stir to combine, and serve. Also enjoy this sauce as a spread for sandwiches, add it to soup for a deeper flavor, or enjoy as a marinade.
\nIngredients: Basil, Sunflower oil, Extra Virgin Olive Oil, Hard Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Cashew, Dehydrated Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Potato Flakes, Potato Starch, Parmigiano Reggiano Cheese (Milk, Salt, Rennet), Glucose Syrup, Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Salt, Pine Nuts, Garlic, Acidity Regulator: Lactic Acid.
Nutrition Facts
\nServings: About 3
Serving Size: 1/4 cup (60g)
AMOUNT PER SERVING
\n- \n
- \nCalories - 60 \n
- \nTotal Fat - 19g (24% DV)\n
- \n
- \nSaturated Fat - 3g (15%DV) \n
- \nTrans Fat - 0g \n
\n - \nCholesterol - <5mg (1%DV) \n
- \nSodium - 550mg (20%DV) \n
- \nTotal Carb - 4g (1%DV)
\n- \n
- \nDietary Fiber - 1g (4%DV) \n
- \nTotal Sugars - 1g \n
- Incl. 0g Added Sugars (0%DV) \n\n
\n - \nProtein - 3g \n
- \nVitamin D - 0.8mcg (4%DV) \n
- \nCalcium - 104mg (8%DV) \n
- \nIron - 0mg (0%DV) \n
- \nPotassium - 94mg (2%DV) \n
Perfect For:
\n- \n
- Chicken \n
- Grilled Steak \n
- Pork Chops
\n \n
Creamy Basil Pesto
PRODUCT OF ITALY | GLUTEN FREE | 6.5oz
NEW LOOK SAME GREAT TASTE! Packaging may vary as we transition into our new look.
Cooking Instructions: Pour over cooked pasta, stir to combine, and serve. For a smoother finish, add a spoonful of pasta water, stir to combine, and serve. Also enjoy this sauce as a spread for sandwiches, add it to soup for a deeper flavor, or enjoy as a marinade.
Ingredients: Basil, Sunflower oil, Extra Virgin Olive Oil, Hard Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Cashew, Dehydrated Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Potato Flakes, Potato Starch, Parmigiano Reggiano Cheese (Milk, Salt, Rennet), Glucose Syrup, Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Salt, Pine Nuts, Garlic, Acidity Regulator: Lactic Acid.
Nutrition Facts
Servings: About 3
Serving Size: 1/4 cup (60g)
AMOUNT PER SERVING
- Calories - 60
-
Total Fat - 19g (24% DV)
- Saturated Fat - 3g (15%DV)
- Trans Fat - 0g
- Cholesterol - <5mg (1%DV)
- Sodium - 550mg (20%DV)
-
Total Carb - 4g (1%DV)
- Dietary Fiber - 1g (4%DV)
- Total Sugars - 1g
- Incl. 0g Added Sugars (0%DV)
- Protein - 3g
- Vitamin D - 0.8mcg (4%DV)
- Calcium - 104mg (8%DV)
- Iron - 0mg (0%DV)
- Potassium - 94mg (2%DV)
Perfect For:
- Chicken
- Grilled Steak
- Pork Chops
Original: $5.99
-65%$5.99
$2.10Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
PRODUCT OF ITALY | GLUTEN FREE | 6.5oz
NEW LOOK SAME GREAT TASTE! Packaging may vary as we transition into our new look.
Cooking Instructions: Pour over cooked pasta, stir to combine, and serve. For a smoother finish, add a spoonful of pasta water, stir to combine, and serve. Also enjoy this sauce as a spread for sandwiches, add it to soup for a deeper flavor, or enjoy as a marinade.
Ingredients: Basil, Sunflower oil, Extra Virgin Olive Oil, Hard Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Cashew, Dehydrated Cheese Mix (Milk, Salt, Rennet, Preservative: Egg Lysozyme), Potato Flakes, Potato Starch, Parmigiano Reggiano Cheese (Milk, Salt, Rennet), Glucose Syrup, Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Salt, Pine Nuts, Garlic, Acidity Regulator: Lactic Acid.
Nutrition Facts
Servings: About 3
Serving Size: 1/4 cup (60g)
AMOUNT PER SERVING
- Calories - 60
-
Total Fat - 19g (24% DV)
- Saturated Fat - 3g (15%DV)
- Trans Fat - 0g
- Cholesterol - <5mg (1%DV)
- Sodium - 550mg (20%DV)
-
Total Carb - 4g (1%DV)
- Dietary Fiber - 1g (4%DV)
- Total Sugars - 1g
- Incl. 0g Added Sugars (0%DV)
- Protein - 3g
- Vitamin D - 0.8mcg (4%DV)
- Calcium - 104mg (8%DV)
- Iron - 0mg (0%DV)
- Potassium - 94mg (2%DV)
Perfect For:
- Chicken
- Grilled Steak
- Pork Chops
